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New South Korean cuisine to take center stage in BGC


A new and the best South Korean cuisine ever will now shine at the heart of the Bonifacio Global City (BGC) in Taguig, Metro Manila; it is a must for food lovers, especially for South Korean specialties.

The Chung Dam in BGC is set to open Friday, June 10, at 11:00 am.

John Lee, president of the Hwayo Trading Incorporated, said the Chung Dam guarantees authentic South Korean cuisine and would ensure satisfaction for all of their patrons.

“Chung Dam has a long history in the restaurant business in the Philippines,” he pointed out.

The Chung Dam started from Tongkeunso Restaurant in Remeddioc Circle, Malate Manila.

“We had tons of effort to be unique and excellent to satisfy the customers. And the endeavor brought the Chung Dam-Malate,” Lee said.

“This 2022, we dare to stand out for the new Chung Dam, the finest authentic South Korean Cuisine on BGC,” he added.

It plans to attract not only Filipinos who love South Korean foods but also other nationalities craving high-quality foods.

The said restaurant has two top South Korean chefs namely Master Chef Jang and Head Chef Kim.

“They are passionate and experts in giving their patrons Filipinos, or foreigners and even millennials alike a tasteful experience of high-quality South Korean Cuisine,” Lee said.

Among their specialties to be offered include the following: premium beef, king crab, sashimi, and other South Korean specials.

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