Mangosteen, often called the “queen of fruits,” is one of the most prized tropical fruits in Asia. While durian is hailed as the king, mangosteen earns its royal title for …

Philippine mango has officially been confirmed as the most favorite tropical fruit in the Philippines. Based on a survey conducted by the author, more than 50% of 70 respondents chose …

Biotech crops and pesticide reduction have become critical topics in global agriculture as farmers seek sustainable ways to protect crops while reducing chemical use. The Rome-based Food and Agriculture Organization …

Durian fruit is one of the most exotic—and controversial—tropical fruits in the world, native to Southeast Asia and scientifically known as Durio zibethinus. Make way for the most exotic – …

The Philippine banana industry remains one of the most important pillars of the country’s agricultural sector, supporting thousands of farmers and contributing significantly to exports. “Banana is still the most …

The rattan industry supports more than 700 million people worldwide who trade in or use rattan for purposes ranging from furniture—examples include chairs, beds, cabinets, tables, and sala and corner …

Bamboo benefits communities and the environment, making it one of the most valuable yet overlooked plants in the Philippines. “God can be realized through all paths,” Ramakrishna once pointed out.  …

Golden rice was developed as a possible solution to vitamin A disease, a serious public health problem affecting millions worldwide. Despite its name, vitamin A is not a vitamin but …

Tilapia in the Philippines is now the second most important fish in the country after bangus, with fish pens common in major rivers and lakes nationwide. (Second of Two Parts) …

Superworm snack innovation is gaining attention as a young entrepreneur transforms superworms into a nutritious and sustainable food product. Of course, Filipinos are very much acquainted with earthworms, which flourish …