Goat raising Philippines is increasingly being explored by farmers as a practical way to diversify income, particularly in areas where traditional crop farming alone may not provide stable returns. (First …

Goat raising Philippines is gaining attention as a practical option for farmers seeking alternative income sources, especially in areas where crop production alone may not provide stable earnings. (First of …

Sustainable farming technologies are becoming essential in addressing soil erosion, a growing threat to agricultural productivity and environmental stability. Farmers worldwide are adopting innovative methods to protect topsoil, reduce land …

Golden melon farming is gaining attention in the Philippines as farmers discover new opportunities to cultivate this sweet and creamy fruit locally. Melons are classified as a fruit within the …

Global warming food production is increasingly under threat as rising temperatures and climate-related extremes affect agriculture worldwide. “Global warming is an environmental threat unlike any other the world has faced,” …

Growing cabbage has become an increasingly profitable option for farmers in the foothills of Balutakay in Bansalan, Davao del Sur, as growers diversify from coffee to high-value vegetable crops. Farmers …

Raising rabbits in your backyard is an increasingly popular option for Filipino families looking for a sustainable source of nutritious meat and additional income. “RABBIT meat is white, fine-fleshed and …

Tobacco Dust as a Natural Pesticide In the Philippines, farmers are now using tobacco dust pesticide as a natural alternative to chemical pest control. Numerous health advocates strongly oppose tobacco …

The versatile amaranth rediscovered Amaranth, locally known as kulitis, is an often-overlooked but highly versatile plant that offers food, animal feed, and farming benefits for Filipino farmers. Unknown to many …

Underutilized vegetables in the Philippines play a crucial role in improving nutrition, strengthening food security, and addressing malnutrition, especially among vulnerable communities. Although nutrition is recognized as a basic human …