Golden melon farming in the Philippines is gaining attention as local agricultural initiatives introduce more Filipinos to the fruit’s potential. Although golden melon belongs to the same Cucurbitaceae family as …

The Pax Silica project in Tarlac is drawing attention over its potential impact on agricultural land and local communities, prompting Malacañang to assure farmers and Indigenous Peoples (IPs) that their …

Golden melon farming is gaining attention in the Philippines as farmers discover new opportunities to cultivate this sweet and creamy fruit locally. Melons are classified as a fruit within the …

Climate change food production challenges are worsening in the Philippines, as farmers face persistent flooding, drought, and increasingly unpredictable weather patterns. (Last of Four Parts) Filipino farmers are particularly vulnerable …

Growing cabbage has become an increasingly profitable option for farmers in the foothills of Balutakay in Bansalan, Davao del Sur, as growers diversify from coffee to high-value vegetable crops. Farmers …

Growing Medicinal Plants in Indigenous Communities Growing medicinal plants is becoming a profitable livelihood for many Filipinos. Across the Philippines, farmers and indigenous communities are using traditional herbal knowledge to …

The versatile amaranth rediscovered Amaranth, locally known as kulitis, is an often-overlooked but highly versatile plant that offers food, animal feed, and farming benefits for Filipino farmers. Unknown to many …